FREEZE DRIED
CANDY YOU CAN HEAR
Savor the Sour, Crunch the Rainbow
Rainbows Have Never Been This Crunchy
Stars Have Never Tasted This Good
Out of This World Fruity Crunch
Crunchy Sour Delicious
Experience the Tropical Sensation
OUR TRUSTED PARTNERS
WHY CRUNCH PUNCH?
Crunch Punch freeze-dried candy is not only a unique treat but also a step into a new candy experience with the perfect blend of flavor and texture. Made with high-quality ingredients, Crunch Punch offers an intense, natural flavor profile without artificial additives. Our carefully crafted freeze-drying process removes moisture while locking in the vibrant flavors, creating a satisfying, airy crunch.
Each bite offers a delightful blend of familiar and surprising textures. With shelf-ready, premium pouches designed to stand out, Crunch Punch delivers a product that’s visually appealing and convenient for on-the-go enjoyment. Our premium packaging includes clear nutritional information in multiple languages, ensuring accessibility for all.
Crunch Punch isn’t just a trend—it’s a candy choice with lasting appeal. We’re dedicated to creating treats that become favorites, drawing in repeat customers with every purchase and making our product the reliable, go-to option for anyone looking to elevate their snacking experience.
WHY SHOULD YOU TRY IT?
- Crispy, delicious bites that satisfy your sweet cravings with a unique texture.
- Crafted to enhance the natural flavors of each candy, delivering an intense and memorable taste experience.
- A premium treat with clear nutritional information and high-quality ingredients, ensuring a consistent and reliable snacking option.
- Perfect for anyone looking for a distinct, exciting addition to their snack lineup.
FUN FACTS
What Candy is Best Freeze-Dried?
As the confectionery industry continues to innovate, freeze-dried candy has emerged as a fascinating and popular trend. Freeze-drying, a process that removes moisture from the candy while retaining its original flavor and nutritional value, results in unique textures and intensified flavors that appeal to a wide range of consumers. However, not all candies are suitable for freeze-drying.
Learn more
Comparing Global Confectionery Trends: Freeze-Dried World Wide
Welcome to the vivid, full-flavored world of freeze-dried candies. At Crunch Punch, we put the crunch back in your munch! This blog will take you on a world tour through the growing trends within the freeze-dried candy industry: from Tokyo's streets to the markets of Mexico City, unlocking the innovation within different cultures as they revel in and continue to expand your candy horizons—maybe even inspiring your taste buds. The Rise of Freeze-Dried Candies Freeze drying is an amazing process that robs candy of its liquid, leaving it airy and light but with the essence of the original taste intact. The combination both preserves the candy and creates a new experience for the palate. Something used by space programs for their astronauts to eat in space now sits on candy shelves in country after country. North America: From Crunch to Munch In the United States and Canada, gourmet freeze-dried candies are an artisan craze. Whether it is a traditional chocolate or one of these newfangled exotic fruits, both small-batch artisans and large manufacturers are trying their hand at everything. A prime example is how this once humble gummy bear has turned into something ethereal and crunchy yet toothsome. Here in the States, they are used within snack mixes or even added to yogurt. Europe: Exotic and Crafted Turns Freeze-dried sweet products in Europe are oriented towards luxury and tradition. French chocolatiers use freeze-dried raspberries and strawberries in dark chocolate in order to retain a crunchy contrast within the creamy matrix of the rest of the chocolate. In Scandinavia, they take freeze-dried lingonberries and cloudberries and cover them with milk chocolate to further perfect the dual balance between sweet and tart. Asia: Innovation and Taste Explosions Asia is a leading innovator, with Japan and South Korea as pioneers in the use of freeze-drying technology. Japan offers an assortment of freeze-dried sweets, which are the world-renowned mochi balls, as well as exotic fruits such as durian. These sweets do not merely serve as snacks, but are also part of the culture of gift-giving, with special occasions or festivals being an ideal celebration for them. Popular in South Korea are their freeze-dried honey melon bites that show affection to unique and tasty adventures. Latin America: Tropical Treats Take the Stage The tropical and scrappy taste of Latin America can be brought to light perfectly in this type of fruit through freeze-drying. Mexican chili mango bites use the tangy sweetness of the fruit and add a rush from chili powder to give it a candy experience that is familiar yet excitingly new. The acai berries of Brazil are considered a treasure house of nutrition; they are converted to crunchy, nutrients-packed candies loved by both local and international markets. Traveling through the varied landscapes of freeze-dried candies from around the world, one thing appears very clear: this newfangled candy has captured people's hearts — and mouths. Any country puts in its nuances and inspiration to freeze-dry, whether that means enjoying local flavors or converting old-fashioned treats into something unusual and crunchy. With global trends as an inspiration, Crunch Punch is raring to go and keep on exploring all the delicious possibilities of freeze-dried candies. Dive into our unique flavors: Crunchy Rainbows, Sour Crunchy Rainbows, Tropical Burst, Blue Starballs, Fruity Starballs, and Sour Starballs. Come experience this crunchy revolution with us. You can add new cultural flavors to your candy collection with Crunch Punch. Every bite is an adventure!
Learn more
A Clear Guide for Fans of Sweet Treats on How to Make Freeze-Dried Candy
How to Make Freeze-Dried Candy: A Simple Guide for Sweet Treat Lovers Introduction Freeze-drying candy at home is a fun and innovative way to enjoy sweets with an extended shelf life and a novel texture. This preservation method removes moisture from candy by freezing it and then reducing the surrounding pressure to allow the frozen water in the candy to sublimate directly from ice to vapor. Home enthusiasts can experiment with different types of sweets, discovering which candies best retain their flavor and color after the freeze-drying process. Getting Started Before embarking on the adventure of making freeze-dried candy, it is important to choose the right type of candy and acquire the necessary equipment. Setting up a clean workspace is also crucial for an efficient freeze-drying process. Choosing the Right Candy Not all candies are suitable for freeze-drying. Skittles and Starburst Minis generally yield the best results. While gummy candies are easy to make, they do not taste as good as Skittles or Sour Skittles after the freeze-drying process. Avoid candies that are high in fat, as these do not freeze-dry well. Skittles and Starburst Minis, on the other hand, retain their vibrant flavors and achieve a satisfying crunch that makes them perfect for freeze-drying. Essential Equipment To make freeze-dried candy at home, having the right equipment is crucial: Home Freeze Dryer: A must-have for achieving the required conditions for freeze-drying. Some popular models include: Harvest Right Freeze Dryers: Known for their reliability and efficiency. Labconco FreeZone Freeze Dryers: Ideal for both beginners and experienced users. Millrock Technology Freeze Dryers: Advanced features for professional results. Airtight Containers: To ensure extended shelf life after drying, use high-quality containers to protect the candy from moisture and humidity. Prepare Your Workspace Ensure the workspace is clean and organized before starting. Gather parchment paper, a baking sheet, and make space in the freezer if using a non-machine method. The parchment paper will prevent sticking, and the baking sheet should have enough room to space out the candy pieces. The Freeze Drying Process Freeze drying candy transforms it into a crunchy, indulgent treat through a process involving specific temperatures and pressure changes. This method ensures even freezing and water removal, which is essential for creating that distinct texture of freeze-dried candy. Pre-treatment Procedures If using candies like Nerds Rope, cut them into smaller pieces to ensure even drying. When freeze-drying Skittles, it's crucial to leave enough space between each candy. This spacing is essential for achieving the beautiful, freeze-dried round shape that Skittles are known for. Properly spaced candies allow for better airflow and more consistent freezing and drying results. The Freezing Phase The candy needs to be frozen solid, typically carried out in a deep freezer or with the aid of dry ice. Temperatures should reach between -30° and -50°F (-34° and -45°C) for optimal results. A regular freezer may suffice, but the process will be slower and potentially less consistent than using a specialized freeze dryer. Final Drying and Sealing Once frozen, the candy undergoes a vacuum process to remove all moisture, translating to that airy, crunchy texture. The freeze-drying process involves gradually warming the candy in a vacuum to sublimate ice directly into vapor. After drying, the candy is sealed in airtight containers to protect its texture and extend shelf life. Sealing immediately locks in the freshness and crispness of the candy, making it ready for storage or consumption. Remember that each candy has its own specific temperature to make it the best and the most crunchy freeze-dried candy ever. After Freeze Drying After the candies have been freeze-dried, they must be stored properly to maintain their quality and extend their shelf life. The key is to keep them dry and airtight. Post-Drying Storage Once candies are freeze-dried, they should immediately be transferred to airtight containers to protect them from moisture and humidity. The storage options include: Sealed bags: Heavy-duty freezer bags with zip-top seals can effectively keep out air and humidity. Vacuum-sealed containers: These offer an extra level of protection, keeping the freeze-dried candies crisp and fresh. It's important to label each container or bag with the date of freeze drying to help track shelf life and ensure candies are consumed when they are at their best quality. Maintaining Quality To maintain the best quality of freeze-dried candies: Avoid exposure to moisture: Ensure that the storage area is low in humidity to prevent the candy from reabsorbing water from the air. Limit temperature fluctuations: Stable temperatures help preserve the candy's texture and taste. Avoid storing them where temperatures change frequently. Use within the optimal period: While freeze-dried candies can last for years, they are usually best enjoyed within the first few months of drying to ensure the taste is at its peak. Exploring Candy Varieties Before diving into the freeze-drying process, it's important to understand that not all candies yield the same results. The selection of candy is crucial, as different types respond uniquely to the freeze-drying method. Best Candies for Freeze Drying Skittles: Their hard shell and chewy center transform into a light, crunchy treat. Gummy Candies: Including gummy bears, gummy worms, and peach rings; they puff up and provide an airy texture. Starburst: They become more crumbly and intensely flavored once freeze-dried. Marshmallows: They're perfect for freeze drying, turning into a melt-in-your-mouth delicacy. Certain candies like hard candies and milk duds may retain their initial hardness but often take on a more brittle texture. Candy corn, with its unique texture, freeze dries well and provides a novel eating experience. However, one should note that chocolate candies can be tricky, as their high-fat content might affect the end result, often causing them to become powdery. Handling Different Textures When freeze drying different types of candy, it's important to consider how their original textures will alter: Chewy Candies: Such as gummy candies, often expand and become crispy. Hard Candies: The process typically makes them more fragile, shattering easily into crunchy pieces. Flavor and Texture Enhancement In the process of freeze-drying candy, careful attention to detail can significantly enhance the flavor and texture, leading to a delightful and intensified eating experience. Ensuring Intense Flavor Profiles One can ensure the preservation of candy flavor and even enhance it during the freeze-drying process. The absence of moisture content concentrates the flavors, providing an intense flavor profile that is more pronounced than in its original state. It's critical to start with high-quality candies that are known for their rich flavors. Gummies, for instance, become remarkably flavorful when freeze-dried, offering a burst of taste with each bite. Key Factors for Intense Flavors Initial Candy Quality: Choose candies with strong, distinct flavors. Moisture Removal: Thorough dehydration through freeze-drying amplifies the original flavors. The Role of Texture in Freeze-Dried Candy The texture is paramount in freeze-dried candy, transforming chewy or soft candies into a crispy texture that provides a satisfying crunch. This unique texture not only appeals to the senses but also enhances the overall experience of the candy by adding a new dimension to its consumption. The removal of moisture is key, creating a dry and brittle texture, which results in an unexpected and crunchy sensation. Noteworthy Textural Changes Chewy to Crispy: Marshmallows and gummy candies transition from a soft chew to an airy crisp. Moist to Dry: Higher moisture candies, like fruits coated in chocolate, become delightfully brittle. Are you interested in how to make freeze-dried candy at home without a professional machine?
Learn more
WHO IS CRUNCH PUNCH?
About us:
Crunch Punch is Europe’s leading brand in freeze-dried candy, offering an exciting range of unique, high-quality flavors. Our journey began with a passion for innovative snacking that combines fun with quality. We wanted to create a treat that was perfect for sharing, enjoying on the go, or simply indulging in something new. Through dedicated craftsmanship, we’ve perfected a candy that’s as satisfying as it is unique, bringing a fresh option to candy lovers across Europe and beyond.
FIND CRUNCH PUNCH NEAR YOU
FAQs
What makes Crunch Punch different from other freeze-dried candy brands?
What makes Crunch Punch different from other freeze-dried candy brands?
Crunch Punch stands out by focusing on premium ingredients, unique flavors, and an unparalleled freeze-drying process that locks in flavor while creating a satisfyingly airy crunch. As a product made in the EU, it ensures consistent quality, premium packaging, and reliable supply—giving it an edge in the candy market.
Where is Crunch Punch available?
Where is Crunch Punch available?
Crunch Punch is available in a growing number of countries, including Scotland, the UK, Belgium, the Netherlands, Germany, Australia, Denmark, Norway, Sweden, Finland, Poland, Iceland, Luxembourg, France, the Czech Republic, Romania, Austria, and Switzerland, with even more locations launching in January. Our trusted distributors ensure reliable availability in retail stores, online platforms, and wholesale markets.
Want to find a store near you? Use the search bar on our website to locate Crunch Punch in your area today!
I purchased Crunch Punch, but it wasn’t crunchy. What happened?
I purchased Crunch Punch, but it wasn’t crunchy. What happened?
Crunch Punch’s unique texture is best preserved when stored in a cool, dry place. Exposure to moisture or humidity can affect the crunchiness. If your product didn’t meet expectations, we recommend contacting the seller directly for a replacement or reaching out to us for support. We’re committed to ensuring the best experience for every customer!
I found Crunch Punch at my local store, but they haven’t restocked in a while. What should I do?
I found Crunch Punch at my local store, but they haven’t restocked in a while. What should I do?
We’re thrilled you enjoyed Crunch Punch! If your local store hasn’t restocked, you can request them to contact us for replenishment or check our website for other retailers in your area. We’re always working to expand availability and ensure our products reach loyal customers like you.
What’s the best way to store Crunch Punch to keep it crunchy?
What’s the best way to store Crunch Punch to keep it crunchy?
To maintain Crunch Punch’s signature crunch, store it in a cool, dry place away from direct sunlight or humidity. Once opened, reseal the packaging tightly or transfer it to an airtight container to preserve the texture.
Are Crunch Punch products suitable for people with dietary restrictions?
Are Crunch Punch products suitable for people with dietary restrictions?
Yes! Crunch Punch offers gluten-free and vegan-friendly options, catering to a wide range of dietary preferences. Check the nutritional information on the back of the packaging, which is available in multiple languages, for specific details.
Can I buy Crunch Punch directly from you?
Can I buy Crunch Punch directly from you?
Crunch Punch products are not sold directly through our website. The best way to find Crunch Punch near you is to use the search bar on our website to locate retailers or online platforms where it’s available.
Why should I try Crunch Punch?
Why should I try Crunch Punch?
Crunch Punch is a unique snacking experience with its crispy, delicious texture and bold flavors. It’s a premium product designed to satisfy sweet cravings and offer something truly distinct from traditional candy options.
What’s next for Crunch Punch?
What’s next for Crunch Punch?
We’re always working on expanding our range of freeze-dried products with innovative new offerings that customers haven’t even imagined yet. Our commitment to creativity and quality ensures that Crunch Punch will remain at the forefront of freeze-dried candy.